Owner

About Coretta Whatley of Sistah Bell’s Food and Catering

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Sistah Bell’s Food and Catering, named in honor of Coretta’s beloved grandmother, Frances Bell, brings the warmth and authenticity of southern cooking to the heart of Atlanta. Since 2009, Coretta has become South Atlanta’s go-to caterer for corporate and school dining, providing customized weekly menus that cater to local corporations and private schools.

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A Culinary Legacy Rooted in Family Traditions

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Coretta’s love for cooking developed as she watched her grandmother and her best friend’s mother, Mrs. Wanda Lee, prepare flavorful dishes that celebrated community and connection. Inspired by their expertise, Coretta launched Sistah Bell’s to share these comforting flavors with Atlanta. Though originally from New Hampshire, her move to Georgia at age 13 has infused her culinary style with a unique perspective that marries southern comfort with her own distinctive flair.

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Beyond the Kitchen and Into the Community

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As founder of Sistah Bell’s Hand in Hands, Coretta’s dedication to her community is as strong as her culinary passion. Each month, she and her team provide nourishing meals, clothing, and essentials to those in need across metro Atlanta, reflecting her commitment to supporting her community in meaningful ways.

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Celebrated Culinary Talent and Local Media Recognition

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Coretta’s culinary talents have been highlighted in local media, including Fox 5 and Good Day Atlanta. Her impressive client list, featuring major companies like Delta, Southwest, Dollar General, Georgia Power, and Clayton County Police, speaks to her reputation for delivering quality and hospitality with each event. Clients know they can rely on Sistah Bell’s to bring authentic southern flavor and exceptional service to every meal.

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Experience the Taste of Authentic Southern Comfort

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Whether catering a corporate function, enhancing a school dining program, or preparing an intimate gathering, Coretta’s dedication to her craft is evident in every dish. “Every meal is prepared with love and respect for the traditions that shaped me,” says Coretta. “I’m honored to share these flavors with Atlanta and beyond, providing a taste of true southern hospitality.”